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Patthung Reis (also spelled Pathumthani Rice) is a fragrant Thai rice variety known for its subtle aroma and soft texture. It's often considered a milder and more affordable alternative to Jasmine rice.

Quick Facts about Patthung Reis:

• Origin: Thailand (Pathum Thani province)

• Type: Long-grain white rice

• Aroma: Mildly fragrant, lighter than Jasmine rice

• Texture: Soft, slightly sticky when cooked

• Use: Ideal for Thai dishes, curries, stir-fries, or daily meals

It’s a good everyday rice for those who want a hint of fragrance without the premium price of Jasmine rice.