• We offer the purest rice varieties to address global challenges such as hunger, climate change, conflict, economic shocks, and pandemics – while promoting health. Hi-Rice AG relies on advanced cultivation methods and specially developed seeds to restore degraded and contaminated soils and make them usable for rice cultivation. Barren land reforested. Minimal water consumption, climate- and environmentally friendly cultivation – Made in Switzerland!

  • Hi-Rice: The Nutrition Revolution

Popular Products

Rice from resource-saving, climate-friendly organic dry farming, harvested by fairly paid workers.

jasmin-rice Jasmine rice
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Jasmine rice

a fragrant, long-grain rice variety

From CHF 2.90
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pathum-rice Patthung rice
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Patthung rice

Patthung Reis (also spelled Pathumthani Rice) is a fragrant Thai rice variety known for its subtle aroma and soft texture. It's often considered a milder and more affordable alternative to Jasmine rice.

Quick Facts about Patthung Reis:
  • Origin: Thailand (Pathum Thani province)

  • Type: Long-grain white rice

  • Aroma: Mildly fragrant, lighter than Jasmine rice

  • Texture: Soft, slightly sticky when cooked

  • Use: Ideal for Thai dishes, curries, stir-fries, or daily meals

It’s a good everyday rice for those who want a hint of fragrance without the premium price of Jasmine rice.

From CHF 2.90
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red-rice Red rice
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Red rice

The powerful alternative

• Distinctive aroma and strong taste
• Unique taste experience
• Versatile cooking options
• Ideal for unusual rice creations
• Rich in natural nutrients

From CHF 6.50
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black-rice Black rice
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Black rice

The noble exotic with character

• Distinguished by its unique taste profile
• Rich in valuable nutrients
• Particularly aromatic and versatile
• A culinary enrichment for creative dishes
• Perfect for gourmet cooking

From CHF 5.50
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Our story

Our rice is exceptionally sustainable. Thanks to a new cultivation method and its adaptability to different climates, it can be grown in almost every country. With our 365-day farms, we make a valuable contribution to food security. We have adapted our cultivation methods to both traditional hand-cultivation and mechanized cultivation. Furthermore, we have improved our specially bred seed varieties to suit our cultivation methods.

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Hand

Carefully harvested by hand to preserve purity, aroma and tradition.

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combination

A balanced blend of modern techniques and centuries-old agricultural wisdom.

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Mechanically

Efficient processing with modern mechanical systems for consistent quality.

Characteristics

Through years of research into our cultivation methods and the continuous optimization of our farms worldwide, Hi-Rice has developed solutions for a variety of country-specific challenges.

Cultivated Excellence

12 specially bred rice varieties

Our seeds are specially tailored to our cultivation methods.

Cultivation techniques

Cultivation methods

Methods for restoring contaminated and degraded soils so that they become usable and valuable again.

Continuous agriculture

365 days of agriculture

With up to four harvests per year (our record is just 70 days from sowing to harvest), we envision a future where soils are used effectively.

Nutrient richness

Climate-friendly

sustainable for the future

Organic Essence

Organic

without the use of pesticides

Intelligent use

Save water

greatly reduced water consumption

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Innovation
100%
Sustainability
100%
Quality
100%
Partnership
100%
Social Responsibility